Chickpea flour porridge/besan ka halwa 🥣. Prepare sugar mixture separately by adding sugar/jaggery and water together. Hi guys. hope you like the recipe of this popular Indian Dessert - Rajasthani Besan ka Halwa . Enjoy this rich and delicious halwa with your friends.

Perfect for serving on special holidays and festivals like Diwali, Holi and Eid! Can you resist this soft and sweet besan halwa with the sheen of pure ghee and. Chickpea flour halwa or Besan halwa is a delicious Indian sweet that has earthy and rustic flavors. Chickpea flour porridge/besan ka halwa 🥣 highly diverse and own mind sense that unique. Few types of Chickpea flour porridge/besan ka halwa 🥣 recipes are also sufficient simple to process and dont pick up long. Even though not everybody likes Chickpea flour porridge/besan ka halwa 🥣 food, nowadays few people are get attached and like the sundry Chickpea flour porridge/besan ka halwa 🥣 foods on hand. This could be visible of the number of restaurants that prepare Chickpea flour porridge/besan ka halwa 🥣 as one of the dishes. You can have Chickpea flour porridge/besan ka halwa 🥣 using 5 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chickpea flour porridge/besan ka halwa 🥣

1. It's 2 1/2 tbsp of chickpea flour.
2. Prepare 4 tsp of unsalted butter or ghee.
3. It's 2 tbsp of sugar or jaggery.
4. You need 1/2 cup of water.
5. Prepare Pinch of cardamom powder.

It is usually prepared during festivals and poojas. Very few ingredients are required to make this Besan halwa. It is very easy and simple to prepare. Serve this Besan halwa hot and garnish it with dry fruits. besan ka halwa recipe with the goodness of besan, ghee and also myriad dry fruit options. furthermore, some easy and important tips, suggestions and variations to this besan halwa recipe. firstly, use fresh and fine chickpea flour for this halwa recipe and do not compromise on it. otherwise.

Chickpea flour porridge/besan ka halwa 🥣 instructions

1. Saute chickpea flour alone in a pan on low flame for 7-10 minutes, until nice aroma comes..
   
2. Prepare sugar mixture separately by adding sugar/jaggery and water together. Mix until sugar/jaggery dissolve in water completely. I have used jaggery as shown in the picture, but you could also use sugar of your choice..
3. Put unsalted butter/ghee in a pan, add roasted chickpea flour to it and whisk it for 5-7 minutes on medium heat..
4. Pour the sugar mixture and cardamom powder, once butter and flour mixed well without lumps and turning brown. Whisk until everything holds together..
5. Serve warm..

Besan Ka Halwa is a very traditional, sweet, rich Punjabi sweet dish that is a favorite for celebrations and pujas. Besan, chickpea flour or Gram Flour made from chickpeas is used extensively for its health and beauty properties. Many of you have probably used it externally since besan is a great. Besan Halwa is a fudgy Indian dessert made with chickpea flour or besan. Chickpea flour Spoon fudge with cardamom and nuts.

Obtain ingredients for manufacture Chickpea flour porridge/besan ka halwa 🥣 recipes is also not hard. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are many kinds of Chickpea flour porridge/besan ka halwa 🥣 that are simple and fast to process into delicious dishes. You can constantly practice this Chickpea flour porridge/besan ka halwa 🥣 recipe at home, and can provide it to your children and extended family. If you want to cook different foods on our website, we provide various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.