Recipe: Yummy Liver with onion and potatoes cooked with spices and red wine
April 08, 2021
Liver with onion and potatoes cooked with spices and red wine.
Liver with onion and potatoes cooked with spices and red wine highly diverse and own mind flavor that unique. Some types of Liver with onion and potatoes cooked with spices and red wine recipes are also sufficient easy to process and dont pick up lengthy. Though not everybody likes Liver with onion and potatoes cooked with spices and red wine food, currently few people are got attached and like the various Liver with onion and potatoes cooked with spices and red wine foods available. This could be seen from the number of restaurants that supply Liver with onion and potatoes cooked with spices and red wine as one of the serving. You can have Liver with onion and potatoes cooked with spices and red wine using 5 ingredients and 2 steps. Here is how you cook it.
Ingredients of Liver with onion and potatoes cooked with spices and red wine
- Prepare of Chicken liver.
- You need of Onion.
- Prepare of Potatoes.
- It's of Salt, white pepper, silan, Curcumin.
- Prepare of Dry red wine.
Liver with onion and potatoes cooked with spices and red wine instructions
- Clean the live, cut the onion and the potatoes. Start frying the onion and then ad the liver red semi dry wine and spices. (make half cook the potatoes and cut them to cubes). Add the potatoes and cook for 18-22 minutes plus minus.
- As written above.
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