Bourbon Chicken nice Sweet Tasty. ☺.

Bourbon Chicken nice Sweet Tasty. ☺ most diverse and own mind flavor that unique. Some kinds of Bourbon Chicken nice Sweet Tasty. ☺ recipes are also adequate easy to process and dont take long. Although not everyone likes Bourbon Chicken nice Sweet Tasty. ☺ food, now few people are get attached and like the various Bourbon Chicken nice Sweet Tasty. ☺ foods on hand. This can be visible from the number of restaurants that prepare Bourbon Chicken nice Sweet Tasty. ☺ as one of the dish. You can have Bourbon Chicken nice Sweet Tasty. ☺ using 16 ingredients and 7 steps. Here is how you cook it.

Ingredients of Bourbon Chicken nice Sweet Tasty. ☺

1. You need 325 g of Chicken chopped into bitesize pieces.
2. You need 1 tbls of Cornstarch.
3. You need 1/4 Tsp of salt.
4. Prepare 1/4 tsp of Black pepper.
5. It's 2 tbls of olive oil.
6. Prepare 2 cloves of Garlic crushed.
7. It's 1/2 cup of water.
8. It's 1/4 cup of bourbon.
9. Prepare 1 can of chicken broth.
10. You need 1/4 cup of light soy sauce.
11. You need 1/3 cup of ketchup.
12. You need 1 tbls of Apple cider vinegar.
13. It's 1/2 cup of light brown sugar.
14. Prepare 1 tbls of onion powder.
15. Prepare 1/4 tsp of ground ginger.
16. Prepare 1/4 tsp of red pepper flakes.

Bourbon Chicken nice Sweet Tasty. ☺ instructions

1. Cut the chicken into 1 inch pieces and in a large bowl toss it with 1/2 tablespoons of the cornstarch, salt, and pepper keep the of cornstarch for later.
2. Add 1 tbls olive oil to the frying pan let it heat up on medium until the chicken added sizzles..
3. Add the rest of the chicken pieces and cook for 3 minutes without stirring. Then turn them over and cook for another 3 minutes..
4. Remove chicken set aside. add a little more oil and add the garlic cook until you can smell the garlic. Add in the water, bourbon, Chicken broth, light soy sauce, onion powder, red pepper flakes,brown sugar ginger powder.add the water also add the chicken back in and cook until its reduce down by half. Then add the remaing cornflour to a tbls cold water and add to it. To thicken..
5. Chic broth, onion powder,red pepper flakes, brown sugar.
6. When the juices are reduced by half add the cornflour to a tbls water and add and stir. If you like it spicier add a level tbls shriracha sauce..
7. Cook until its thickened and serve hot add some toasted sesame seeds on top. Mashed Potato compliments this..

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